
3.9 (almost 4!) stars -- T and I enjoyed it, L hated it. It was original, funny and touching, and definitely worthy of the Oscar nods. But Jason Bateman's character was a bit unexpected and disturbing.
An eclectic blog of many things! If you are interested in sewing and fiber arts, creative and crafty living, healthy cooking and life in the Lone Star State of Texas, read on and enjoy!
This is from Mable Hoffman's Crockery Cookery, Revised edition, 1995 (ISBN: 1-55788-217-7) - Page 209 I liked the addition of 1/2 teaspoon chili powder and only needing 2 tablespoons sugar. I also used skim milk instead of just "milk." When I flipped through the book trying to find a recipe for today, I thought this would be a great opportunity to use the Rival Bread Baker container, hiding in the
back of my pantry. It goes perfectly in the Model 3355 (5 quart?) crockpot, but alas, I never got around to replacing the cracked plastic lid which Rival was using at the time. Time for Plan B -- the 6 cup Corning Ware baking dish, which just fit in "Big Bubba." Mabel says to put 2-3 paper towels on top of the baking dish, but I figured I'd use the matching lid, just skewed slightly. I'm also a little leery of cooking on High 4 1/2-5 hours. I'll do a check at 3 hours. The newer crockpots get and cook hot faster, even on the Low setting. I'll soon find out and report back if I should have used the Low setting instead. . .

Nicotiana "Merlin Mix" -- I love this warm seashell pink, it reminds me of my grandparents' house bathroom, tiles in this shade of pink accented with black. Martha used this pink in her Christmas collection a few years ago, too.
No, I didn't win the $25 giveaway (yet, still waiting to hear), but the comments you post on the Biz Rate site actually do get read by the businesses, at least by Bobbi Brown. I recently ordered the Hydrating Eye Cream online to save gas and traffic time. I know, $40 - but it's a small price to pay to avoid my eyes swelling shut and to maintain my youthful (cough) appearance by going cheaper. I commented that I felt badly I just missed their free shipping promotion by a few days but liked the fact they included free samples you can choose...so the relatively low shipping compared to other merchants - $6 - was pretty well offset. Today I get an email from Bobbi Brown saying they read my Biz Rate comment and were going to credit my card the $6 shipping charge. Wow! Unexpected and thereby endearing themselves to me now and in the future. Now if I could just get $14 back for the pineapples. . .
now are punk. Four in a row, four different stores (2 Costco's, 1 HEB, 1 Super Target), I've managed to pick and buy four rotten pineapples! At an average of $3.50 a pop, that's four gallons of gasoline I could have bought instead. And trying to return them? I'd burn the refund money in gas and tolls. For now I'll stick with blueberries and raspberries in my smoothies instead.
didn't look like rigatoni noodles, and I folded the top corners down-making more of a V neckline as in the model photo. The cotton striped fabric is from Jo-Ann's red tag section, they also had it in navy. I plan to make it again out of a cream cotton dobby sheer with silver metallic striping, but I'll leave off the sleeve trim. (I fear it will look too poodle-y.)
The pants pattern the model is wearing is 7966 - I bought that pattern at the same time, I loved the combo idea and the separate pieces for Summer 2008 outfits.
ome also with "Pretty Little Potholders" and "Pretty Little Patchwork." They are a continuation of a Lark Books series, which began with "Pretty Little Pincushions."


Now here's a Burda if you are petite-r, 7782 seemed to run a little short in length. I added 2" at the adjustment line and another 1" at the hemline and I still ended up not hemming it. (it is cut on the bias) Update 5-3: I did finish it with a serged rolled edge this morning before wearing. And definitely not
"bubbling" it with an elastic casing - er, "internal elastic band."
scooped a little low so I pleated the front up 1/2" at the shoulder seam and sewed through it with a vintage 60's button.



CHOCOLATE CHILI
1 pound ground round - browned, drained, rinsed
1 14.5 ounce can whole tomatoes, undrained
1 8 ounce can tomato sauce
2 teaspoons chili powder (I use 1/2 teaspoon chili powder, 1 1/2 teaspoons Penzeys Chili Con Carne to keep the flavor but turn down the heat)
1/2 teaspoon cumin (Adams is best!)
1 teaspoon salt
1 teaspoon sugar
1 teaspoon Worchestershire sauce
1 teaspoon A1 Steak Sauce
1 teaspoon Hershey's Unsweetened Baking Cocoa
Dashes of garlic powder, onion powder and celery seed/salt
Add ingredients and stir. Cook on HIGH 2-3 hours or LOW 4-6. I usually start at HIGH 1 hour and then switch to LOW for 3 hours.