I ordered the Southwest Green Chile cheeseburger (the cheese covers, holds and protects green chile sauce - genius!), hubby got one of the Mardi Gras specials, a muffaletta. Both yummy, both inhaled, hence no photo.
Apricot Peach iced tea! Oh. My. Goodness. No sweetener necessary. I could save the carbs for the desserts! I drank two of these huge glasses. They also had Papaya Mint, along with regular iced tea.
And the desserts! How to choose?! They had THREE different triple-layered cakes. Cookies, brownies... And this peach cobbler -- didn't even need ice cream. They warmed it up. So good, I nearly slid under the table. Hubby got the gingersnap cookie - large, sugared, crispy.
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